A ‘la Carte Menu

Starters

Kalix Löjrom | 235 kr

Kalix Löjrom (whitefish roe) | Root vegetable chips | Red onion | Chives | Dill | Smetana
Drink recommendation: Masia Cava Brut Reserva | 95 kr/12 cl

Sea Weed Caviar (Vegan) | 145 kr

Sea Weed Caviar | Root vegetable chips | Red onion | Chives | Dill | Wasabi cream
Drink recommendation: Masia Cava Brut Reserva | 95 kr/12 cl

Carpaccio | 185 kr

Sliced beef | Västerbottensost (cheese) | Pickled red onion | Dried lingonberries
Drink recommendation: Alain Jaume Côtes du Rhône Grand Veneur | 120 kr/15 cl

Small Salmonsoup from Tornedalen | 145 kr

Salmon | Root vegetables | Potatoes | Leek | Lemon | Dill
Drink recommendation: Riesling Returns | 100 kr/15 cl

Main Courses

Steak served on wood platter | 450 kr

180 g Swedish beef tenderloin | Pommes Duchesse | Vegetables of the season | Pepper sauce | Bearnaise sauce
Drink recommenation: Fattoria Nittardi Chianti Classico | 159 kr/15 cl

Arctic Trout | 365 kr

Arctic trout | Lemon buerre blanc | Sea weed caviar | Oil on herbs from Nikkala | Confit leeks | Dill | Potatoes
Drink recommendation: Henri de Villamont Macon-Village | 139 kr/15 cl

Grilled Sirloin | 395 kr

200 g Sirloin | Vegetables of the season | Pommes | Bearnaise sauce
Drink recommenation: Tommasi Valpolicella Ripasso | 155 kr/15 cl

Moules Frites | 295 kr

Swedish Blue mussels | White wine | Cream | Garlic | Thyme | Pommes | Bread |Aioli
Drink recommendation: Domaine la Croix St-Laurent Sancerre | 149 kr/15 cl

Fullsize Salmonsoup from Tornedalen | 295 kr

Root vegetables | Potatoes | Leeks | Lemon | Dill
Drink recommendation: Riesling Returns | 100 kr/15 cl

Pasta | 255 kr

Pasta Linguine | Filé of chicken | Mushrooms | Pepper sauce | Västerbottensost (cheese)
Drink recommendation: Alain Jaume Côtes du Rhône Grand Veneur | 120 kr/15 cl

Hamburger a la Stadshotellet | 245 kr

180 g Meat | Brioche Bread | Chipotle mayo | Salad | Västerbottensost (cheese) | Tomato | Cucumber | Pickled red onion | Krisskross fries
Drink recommendation: Lapland Original Lager 4,7% | 105 kr/33 cl

Menu for you under 12 years of age

Pasta Bolognese | 95 kr

Spaghetti | Mincemeat sauce
Drink recommendation: A glass of milk

Fish ’n Chips | 115 kr

Fried cod | Cucumber mayo | Pommes | Vegetables
Drink recommendation: A glass of milk

Pancakes | 95 kr

4 Pancakes | Jam | Vanilla ice cream
Drink recommendation: A glass of milk

Ice cream | 65 kr

Vanilla ice cream | Chocolate sauce | Cookie crumbs
Drink recommendation: A glass of milk

Desserts

Sorbet | 110 kr

Homemade Sorbet | Fresh berries | Cookie crumbs
Drink recommendation: Zoegas Dark Zenit (Coffee) | 39 kr

Chocolate cake | 120 kr

Chocolate cake | Wild berries compote | Vanilla ice cream
Drink recommendation: Ainoa Winery Kuningatar | 90 kr/5 cl

Sea Buckthorn | 130 kr

Mousse of sea buckthorn | Roasted Chocolate | Small chocolate cake | Pumpkin seeds
Drink recommendation: Ainoa Winery Kuningatar | 90 kr/5 cl